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This is one of those cakes that everyone will like.
Blackie cake is moist, light, and delicious.
Naturally it is easy to make and it makes a great snack
as well as a great desert.
3 cups flour
2 cups sugar
6 tablespoons cocoa
2 teaspoons baking soda
12 tablespoons (� cups) vegetable oil
2 tablespoons vinegar
2 teaspoons vanilla extract
2 cups water
1 teaspoon salt
Mix all ingredients together, batter will be very thin.
Pour into an ungreased pan (large loaf pan)
Bake at 350 degrees for 35 minutes.
Cool, and sprinkle with confectionery (10x) sugar.
