February 4, 2008

French Toast

February 4th, 2008 by
Chef Thom Chef Thom

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I love my French Toast.
I make it a little differently then most do, but it sure does taste good.
So here’s the ingredients and a video I did making the French Toast, Enjoy!

4 eggs
2 Tablespoons milk
1/4 teaspoon Almond Extract (or Vanilla Extract if you prefer)
1/4 teaspoon Cinnamon
dash nutmeg
bread, I used Italian bread here but you can use any type you want, slice one inch thick.

Combine first five ingredients.
Dip bread in mixture coating both sides well.
Fry in a frying pan over medium heat till golden brown on both sides.
Optional sprinkle with 10x (confectionery sugar) and cinnamon.
Pour on maple syrup to taste.

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